In 100 g (Grams) of Duck, scoter, white-winged, meat (Alaska Native) there is 8 mg of Calcium, Ca.

grams (g) kilograms (kg) 100 grams (g) ounce pound

Duck, scoter, white-winged, meat (Alaska Native)

Duck, scoter, white-winged, meat (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Duck, scoter, white-winged, meat (Alaska Native) are listed below.

Water	79 g	79	g	79%
Energy (calorie)	84 kcal	84	kcal
Energy (joule)	353 kJ	353	kJ
Protein	20.2 g	20.2	g	20.2%
Total lipid (fat)	0.4 g	0.4	g	0.4%
Ash	0.4 g	0.4	g	0.4%
Carbohydrate, by difference	0 g	0	g
Calcium, Ca	8 mg	8	mg	0.01%
Vitamin A, IU	280 IU	280	IU

Nutrients in Duck, scoter, white-winged, meat (Alaska Native)